Bionanocomposites for Food Packaging Applications

1. Bionanocomposites 2. Methods of fabrication of bionanocomposites 3. Processing of bionanocomposites 4. Nanomaterials in preparation of bionanocomposites for food packaging applications 5. Characterization of natural bionanocomposites polymers for food packaging 6. Packaging and bionanocomposites 7. PLA based bionanocomposites for food packaging applications 8. PCL based bionanocomposites for Food packaging applications 9. PGA based bionanocomposites for Food packaging applications 10. PBS based bionanocomposites for food packaging applications 11. Chitosan based bionanocomposites for food packaging applications 12. Starch-based bionanocomposites for food packaging applications 13. Cellulose based bionanocomposites for food packaging applications 14. PHAs based bionanocomposites for Food packaging applications 15. PHB based bionanocomposites for food packaging applications 16. Carrageenan based bionanocomposites for food packaging applications 17. Lignin based bionanocomposites for food packaging applications 18. Proteins based bionanocomposites for food packaging applications 19. Life cycle assessment and circular economy concepts for bionanocomposites 20. Recent Advancement of bionanocomposites in food industry 21. Trends in bionanocomposites 22. Impact of bionanocomposites on the environment 23. Bionanocomposites in food packaging applications and their risk assessment for health 24. Effect of bionanocomposites on human health 25. Apropos and Future Prospects of Bionanocomposites in food packaging applications

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• Ciência dos materiais

Bionanocomposites; Food Packaging; Applications; Composites; Nanocomposites