New and Future Developments in Microbial Biotechnology and Bioengineering
New and Future Developments in Microbial Biotechnology and Bioengineering
Sustainable Agriculture: Microorganisms as Biostimulants
Singh, Harikesh Bahadur; Vaishnav, Anukool
Elsevier - Health Sciences Division
11/2021
390
Mole
Inglês
9780323851633
15 a 20 dias
450
2. Exploiting biostimulant properties of Trichoderma for sustainable plant production
3. Bacilli Rhizobacteria: A versatile biostimulant for sustainable Agriculture
4. Arbuscular Mycorrhizae, a Treasured Symbiont to Agriculture
5. Micro and Macroalgae: A Potential Biostimulant for Abiotic Stress Management and Crop Production
6. Fluorescent Pseudomonads: A Multifaceted Biocontrol Agent for Sustainable Agriculture
7. Role of Piriformospora indica in inducing soil microbial communities and drought stress tolerance in plants
8. Microbes-based bio-stimulants towards sustainable oilseeds production: Nutrients recycling and genetics involved
9. Role of soil microbes in micronutrient solubilization
10. Sustainable induction of systemic resistance in response to potential biological control agents in crops
11. Psychrophilic Microbes: Biodiversity, Beneficial Role and Improvement of Cold Stress in Crop Plants
12. Role of plant-associated bacteria as bio-stimulants in alleviation of chromium toxicity in plants
13. Microbe-based plant biostimulants and their formulations for growth promotion and stress tolerance in plants
14. Microbial consortia for Augmentation of Plant Growth-Revisiting the promising approach toward sustainable agriculture
15. Phosphate solubilization by microorganisms
16. Fungal endophytes as biostimulants of secondary metabolism in plants: a sustainable agricultural practice for medicinal crops
17. Plant Growth Promoting Rhizobacteria from the Perspectives of Tea Plantations and Diseases
18. Microbiome-based approaches to enhance soil health in arable land
19. Deciphering microbial consortium from termite gut for biofertilizer consortium formulation
20. Revivification of rhizobacteria-promoting plant growth for sustainable agricultural development
2. Exploiting biostimulant properties of Trichoderma for sustainable plant production
3. Bacilli Rhizobacteria: A versatile biostimulant for sustainable Agriculture
4. Arbuscular Mycorrhizae, a Treasured Symbiont to Agriculture
5. Micro and Macroalgae: A Potential Biostimulant for Abiotic Stress Management and Crop Production
6. Fluorescent Pseudomonads: A Multifaceted Biocontrol Agent for Sustainable Agriculture
7. Role of Piriformospora indica in inducing soil microbial communities and drought stress tolerance in plants
8. Microbes-based bio-stimulants towards sustainable oilseeds production: Nutrients recycling and genetics involved
9. Role of soil microbes in micronutrient solubilization
10. Sustainable induction of systemic resistance in response to potential biological control agents in crops
11. Psychrophilic Microbes: Biodiversity, Beneficial Role and Improvement of Cold Stress in Crop Plants
12. Role of plant-associated bacteria as bio-stimulants in alleviation of chromium toxicity in plants
13. Microbe-based plant biostimulants and their formulations for growth promotion and stress tolerance in plants
14. Microbial consortia for Augmentation of Plant Growth-Revisiting the promising approach toward sustainable agriculture
15. Phosphate solubilization by microorganisms
16. Fungal endophytes as biostimulants of secondary metabolism in plants: a sustainable agricultural practice for medicinal crops
17. Plant Growth Promoting Rhizobacteria from the Perspectives of Tea Plantations and Diseases
18. Microbiome-based approaches to enhance soil health in arable land
19. Deciphering microbial consortium from termite gut for biofertilizer consortium formulation
20. Revivification of rhizobacteria-promoting plant growth for sustainable agricultural development