Bee Products and Their Applications in the Food and Pharmaceutical Industries

1. Bee Products - An Overview of Their Pharmacological Properties and Medicinal Applications 2. Bee Products and Skin Therapy 3. Bee Products and Diabetes Mellitus 4. Propolis and Immune System 5. Propolis and Gastrointestinal Tract Diseases 6. Potential of Propolis Against SARS CoV-2 Coronavirus Infection 7. Effect of Propolis on Fungi of Human Clinical Interest 8. Royal Jelly and Fertility 9. Prevention of Side Effects from Chemoradiotherapy and Antitumor Potential of Royal Jelly and Its Components - A Systematic Review 10. Royal Jelly: Healthy Aging and Longevity 11. Bee Pollen in Cosmetics-The Chemical Point of View 12. Pollen and Bee Bread and Liver Health 13. Bee Bread and Gut Microbiota 14. Therapeutic Application of Bee Venom for Rheumatoid Arthritis 15. Bee Venom - Antitumor Activity and its Therapeutic Applications 16. An Overview of Risks and Benefits of Bee Products 17. Prospects of Propolis, Bee Pollen, Royal Jelly, and Bee Venom

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• Tecnologia dos alimentos e bebidas

honey; propolis; royal jelly; pollen; bee venom; beeswax; bee bread; bee products; functional properties; healthy bioactive compounds; nutrition; health; therapeutic properties; pharmacological potential